The Best Manufacturers in the Industry
Nu-Meat Technology is proud to be in partnership with these trusted companies for over 20 years.
Friedrich - Brown Summit, North Carolina
Friedrich, a division of Nu-Meat Technology, Inc., works with companies throughout the United States and Europe, providing quality component parts, custom fabricated equipment and products.
Part of the attitude for success shared by every member of the Friedrich team is a dedication to customer service. When you need an answer for your unique situation, we deliver quick response whether from our customer service department, our engineers or administrative staff.
Titan Slicing Systems - Nelson, New Zealand
Titan Slicing Systems have a reputation for versatility, reduced waste, superior hygiene, rugged design and exceptional value. The Titan Slicer is also the first and only slicer accredited to ANSI/NSF 3-A hygiene standards for design and construction. Furthermore, Titan Slicing Systems has been accredited with the strict ISO 9001 quality standards.
Titan Slicer, the market leader in Australia and New Zealand is now established in North America through Nu-Meat Technologies.
Metalquimia - Girona, Spain
Metalquimia is the world leader in technology and machinery for the manufacturing of cooked and marinated meat products. Its success has been achieved in part by core values of ingenuity, value, product differentiation, service and quality.
For our customers, we hope to increase your profitability via productivity, quality, safety, ergonomics, maintenance, and most importantly, the duration and efficiency of our machinery. These are, without a doubt, the great distinguishing features of Metalquimia.
Inotec - Reutlingen, Germany
Inotec has been on the cutting edge of meat processing technology since 1988. The fully mechanized emulsifier for sausage and meat production that they started out with is known today as the worldwide standard in automatic cutting set adjustment, resulting in the highest quality emulsion.
In 1993, Inotec expanded their technology and offered their first sausage-cutting machine. Their high quality link cutters offer the best solution for both fresh and cooked sausages of any diameter, with or without a twist. Additionally, Inotec delivers turnkey production lines that include mixers with integrated analyzing systems, emulsifiers and other stand-alone cutting and tying equipment.
With a partnership of more than 20 years, Nu-Meat and Inotec have expanded beyond the meat industry to also offer solutions for baby food, pet food, cheese, fruit and vegetable applications.
Menozzi - Albinea, Italy
Menozzi Food Technology is a leading equipment manufacturer in the food industry. Since 1957, they have supplied brine make-up equipment for both large and small meat processors. Known for their high standards and attention to detail, Menozzi has grown into an internationally recognized organization and has been partnered with Nu-Meat since 1993. Together, we continue to provide the North American market with high-quality, durable, easy-to-use and to maintain, brine preparation equipment.
Germos - Remshalden, Germany
The Fessmann family has been manufacturing Germos smokehouses and generators since 1962 and created their revolutionary vapor smoke concept over 40 years ago. Today, this technique continues to provide a fast, rich-colored, natural smoke for all varieties of meat products. Nu-Meat, teamed up with Germos, provides our customers with superior smoking technology.
LASKA - Linz, Austria
LASKA is the leading international brand in the meat processing and associated food industries and has an outstanding product portfolio in terms of functionality, robustness, safety and the exceptional quality of the data processing its machinery provides.