MOVISTICK 120/3000 with fr 30

Uniform brine distribution and maximum injection precision

MOVISTICK spray meat injectors inject brine, spraying at constant pressure through multiple holes, into any type of boneless or bone-in meat (pork, beef, poultry, etc...) achieving uniform brine distribution without “dead zones”. Fully hydraulic self-piloted, including the brine pump, with independent filtering systems or automatic self-cleaning filter (24-hour nonstop operation).

MAIN FEATURES

  • The widest range of injection rates

  • Minimal brine dripping loss

  • Better brine distribution inside the muscles

  • Maximum injection precision

  • Adjustable injection

  • Injection of dispersed insoluble ingredients

  • Interchangeable needles, depending on the type of meat

  • For bone-in (CR models) / bone-less injection

  • Optional tenderizer head, depending on the model

  • Higher final yield

  • Cutting-edge design for optimal hygiene and food safety

  • Optional UP & DOWN device (not available in CR models)

  • Optional regulation device to control spray injection pressure

Movistick 120/3000

Injection Points: 952

Injection 10% (up to): 7,000 kg/h

Injection 25% (up to): 6,500 kg/h

Injection 45% (up to): 5,100 kg/h

Injection 70% (up to): 2,800 kg/h

FR-30 ROTARY FILTERS

The automatic self-cleaning FR # filters, adaptable to most of our injectors, are designed to work a full day with any type of brine, and depending on the model, either without requiring any type of manual cleaning or cleaning without interrupting injection, since cleaning is done individually so that while a cartridge is being cleaned, the filtering process continues with the others.

MAIN FEATURES

  • Small quantity of brine required

  • Automatic brine level control

  • Maximum utilization of the brine

  • Cylindrical mesh pre-filter

  • Coupled to injector by means of quick connector

  • Easy disassembly for cleaning and maintenance


MOVISTICK 4500 DUPLEX with FR-31

MOVISTICK spray meat injectors inject brine, spraying at constant pressure through multiple holes, into any type of boneless or bone-in meat (pork, beef, poultry, etc...) achieving uniform brine distribution without “dead zones”. Fully hydraulic self-piloted, including the brine pump, with independent filtering systems or automatic self-cleaning filter (24-hour nonstop operation).

MAIN FEATURES

  • The widest range of injection rates

  • Minimal brine dripping loss

  • Better brine distribution inside the muscles

  • Maximum injection precision

  • Adjustable injection

  • Injection of dispersed insoluble ingredients

  • Interchangeable needles, depending on the type of meat

  • For bone-in (CR models) / bone-less injection

  • Optional tenderizer head, depending on the model

  • Higher final yield

  • Cutting-edge design for optimal hygiene and food safety

  • Optional UP&DOWN device (not available in CR models)

  • Optional regulation device to control spray injection pressure

The automatic self-cleaning FR # filters, adaptable to most of our injectors, are designed to work a full day with any type of brine, and depending on the model, either without requiring any type of manual cleaning or cleaning without interrupting injection, since cleaning is done individually so that while a cartridge is being cleaned, the filtering process continues with the others.

MAIN FEATURES

  • Small quantity of brine required

  • Automatic brine level control

  • Maximum utilization of the brine

  • Cylindrical mesh pre-filter

  • Coupled to injector by means of quick connector

  • Easy disassembly for cleaning and maintenance

FR-31 ROTARY FILTERS

MOVISTICK 4500 DUPLEX

Injection Points: 2024

Injection 25% (up to): 10,500 kg/h

Injection 45% (up to): 7,500 kg/h

Injection 70% (up to): 5,000 kg/h

Injection 100% (up to): 4,000 kg/h

MOVISTICK 120/3000 with fr 30

REFURBISHED

movistick 120/3000

MOVISTICK spray meat injectors inject brine, spraying at constant pressure through multiple holes, into any type of boneless or bone-in meat (pork, beef, poultry, etc...) achieving uniform brine distribution without “dead zones”. Fully hydraulic self-piloted, including the brine pump, with independent filtering systems or automatic self-cleaning filter (24-hour nonstop operation).

MAIN FEATURES

  • The widest range of injection rates

  • Minimal brine dripping loss

  • Better brine distribution inside the muscles

  • Maximum injection precision

  • Adjustable injection

  • Injection of dispersed insoluble ingredients

  • Interchangeable needles, depending on the type of meat

  • For bone-in (CR models) / bone-less injection

  • Optional tenderizer head, depending on the model

  • Higher final yield

  • Cutting-edge design for optimal hygiene and food safety

  • Optional UP & DOWN device (not available in CR models)

  • Optional regulation device to control spray injection pressure

Movistick 120/3000

Injection Points: 952

Injection 10% (up to): 7,000 kg/h

Injection 25% (up to): 6,500 kg/h

Injection 45% (up to): 5,100 kg/h

Injection 70% (up to): 2,800 kg/h

FR-30 ROTARY FILTER

The automatic self-cleaning FR # filters, adaptable to most of our injectors, are designed to work a full day with any type of brine, and depending on the model, either without requiring any type of manual cleaning or cleaning without interrupting injection, since cleaning is done individually so that while a cartridge is being cleaned, the filtering process continues with the others.

MAIN FEATURES

  • Small quantity of brine required

  • Automatic brine level control

  • Maximum utilization of the brine

  • Cylindrical mesh pre-filter

  • Coupled to injector by means of quick connector

  • Easy disassembly for cleaning and maintenance


MOVISTICK 3000 DUPLEX with FR-31 DEMo

MOVISTICK spray meat injectors inject brine, spraying at constant pressure through multiple holes, into any type of boneless or bone-in meat (pork, beef, poultry, etc...) achieving uniform brine distribution without “dead zones”. Fully hydraulic self-piloted, including the brine pump, with independent filtering systems or automatic self-cleaning filter (24-hour nonstop operation).

MAIN FEATURES

  • The widest range of injection rates

  • Minimal brine dripping loss

  • Better brine distribution inside the muscles

  • Maximum injection precision

  • Adjustable injection

  • Injection of dispersed insoluble ingredients

  • Interchangeable needles, depending on the type of meat

  • For bone-in (CR models) / bone-less injection

  • Optional tenderizer head, depending on the model

  • Higher final yield

  • Cutting-edge design for optimal hygiene and food safety

  • Optional UP & DOWN device (not available in CR models)

  • Optional regulation device to control spray injection pressure

The automatic self-cleaning FR # filters, adaptable to most of our injectors, are designed to work a full day with any type of brine, and depending on the model, either without requiring any type of manual cleaning or cleaning without interrupting injection, since cleaning is done individually so that while a cartridge is being cleaned, the filtering process continues with the others.

MAIN FEATURES

  • Small quantity of brine required

  • Automatic brine level control

  • Maximum utilization of the brine

  • Cylindrical mesh pre-filter

  • Coupled to injector by means of quick connector

  • Easy disassembly for cleaning and maintenance

FR-31 ROTARY FILTERS

MOVISTICK 3000 DUPLEX

Injection Points: 1904

Injection 25% (up to): 8,000 kg/h

Injection 45% (up to): 5,500 kg/h

Injection 70% (up to): 3,800 kg/h

Injection 100% (up to): 3,200 kg/h

MOVISTICK 7500 CR

W/ ROTARY FILTER FR-28

AUVISTICK PLUS 260

W/ ROTARY FILTER FR-30